Poultry Farming Books
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Tackling Egypt’s rising food insecurity in a time of transition
Owing to a succession of crises and worsening poverty, food security in Egypt started to deteriorate as early as 2005. These crises included the avian influenza epidemic in 2006; the food, fuel, and financial crises of 2007–2009; a further rallying of global food prices starting in late 2010; and the challenging macroeconomic context that followed political instability in the wake of the ...
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Chemical Oxidation Applications for Industrial Wastewaters
This book covers the most recent scientific and technological developments (state-of-the-art) in the field of chemical oxidation processes applicable for the efficient treatment of biologically-difficult-to-degrade, toxic and/or recalcitrant effluents originating from different manufacturing processes. It is a comprehensive review of process and pollution profiles as well as conventional, ...
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General Products, Chemical Specialties, and End Use Products
This section includes Volumes 15.01 thru 15.09:Volume 15.01 Refractories; Activated Carbon; Advanced Ceramics Volume 15.02 Glass; Ceramic Whitewares Volume 15.03 Space Simulation; Aerospace and Aircraft; Composite Materials Volume 15.04 Soaps and Other Detergents; Polishes; Leather; Resilient Floor ...
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General Products, Chemical Specialties, and End Use Products
This section includes Volumes 15.01 thru 15.09:Volume 15.01 Refractories; Activated Carbon; Advanced Ceramics Volume 15.02 Glass; Ceramic Whitewares Volume 15.03 Space Simulation; Aerospace and Aircraft; Composite Materials Volume 15.04 Soaps and Other Detergents; Polishes; Leather; Resilient Floor ...
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General Products, Chemical Specialties, and End Use Products
This section includes Volumes 15.01 thru 15.09:Volume 15.01 Refractories; Activated Carbon; Advanced Ceramics Volume 15.02 Glass; Ceramic Whitewares Volume 15.03 Space Simulation; Aerospace and Aircraft; Composite Materials Volume 15.04 Soaps and Other Detergents; Polishes; Leather; Resilient Floor ...
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Salmonella and Campylobacter in chicken meat. Meeting report
Microbiological Risk Assessment SeriesSalmonella and campylobacteriosis are among the most frequently reported foodborne diseases worldwide. Codex Alimentarius Commission agreed that guidelines for the control of both diseases in poultry was a priority and initiated their development in 2007. In order to continue their work the Codex Committee in Food Hygiene requested FAO and WHO to provide them ...
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General Products, Chemical Specialties, and End Use Products
This section includes Volumes 15.01 thru 15.09:Volume 15.01 Refractories; Activated Carbon; Advanced Ceramics Volume 15.02 Glass; Ceramic Whitewares Volume 15.03 Space Simulation; Aerospace and Aircraft; Composite Materials Volume 15.04 Soaps and Other Detergents; Polishes; Leather; Resilient Floor ...
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Compilation of Agrinews videos (2005-2007) / Compilation des videos Agriflash (2005-2007)
This compilation contains the following Agrinews videos: 1) Cashew nut, artemisia, compost; 2) Wheat rust, purifying water, keep chicken health; 3) Wamis-net, botanic clinics, striga; 4)Banana, anthurium, practical guide: duck raising; 5) Gluten free, bamboo, goat rearing; 6) Mango kernel, aguide for exporters, the bird flu; 7) Banana leaves, fruit fly, fish preservation; 8) Organic pineapple, ...
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Preparing for highly pathogenic avian influenza - revised edition
FAO Animal Production and Health Manuals # 3Highly pathogenic avian influenza (HPAI) represents a threat to poultry industries worldwide and to people's livelihoods, and a potential threat to human health. The international community has a vested interest in minimizing the spread of this disease. Countries may be under threat of introduction of HPAI through unregulated poultry trade and marketing ...
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Wild birds and avian influenza. An introduction to applied field research and disease sampling techniques (Russian version)
FAO Animal Production and Health ManualsThe highly pathogenic avian influenza H5N1 strain has spread from domestic poultry to a large number of species of free-ranging wild birds, including non-migratory birds and migratory birds that can travel thousands of kilometres every year. The regular contact and interaction between poultry and wild birds has increased the urgency of understanding wild ...
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Handbook of Water and Energy Management in Food Processing
This volume reviews techniques for improvements in the efficiency of water and energy use as well as wastewater treatment in the food industry. It provides an overview of key drivers for better management, then moves on to cover the assessment of water and energy consumption. The book reviews good housekeeping procedures, measurement, and process control as well as monitoring and intelligent ...
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General Products, Chemical Specialties, and End Use Products
This section includes Volumes 15.01 thru 15.09:Volume 15.01 Refractories; Activated Carbon; Advanced Ceramics Volume 15.02 Glass; Ceramic Whitewares Volume 15.03 Space Simulation; Aerospace and Aircraft; Composite Materials Volume 15.04 Soaps and Other Detergents; Polishes; Leather; Resilient Floor ...
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General Products, Chemical Specialties, and End Use Products
This section includes Volumes 15.01 thru 15.09:Volume 15.01 Refractories; Activated Carbon; Advanced Ceramics Volume 15.02 Glass; Ceramic Whitewares Volume 15.03 Space Simulation; Aerospace and Aircraft; Composite Materials Volume 15.04 Soaps and Other Detergents; Polishes; Leather; Resilient Floor ...
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Biosecurity for highly pathogenic avian influenza. Issues and options
This paper describes in detail the current situation and state of knowledge about biosecurity in relation to H5N1 HPAI, discusses species- and sector-specific issues, proposes possible options for biosecurity in important parts of the domestic poultry and captive bird sector, stresses the importance of situating biosecurity in appropriate economic and culture settings, and makes the case for the ...
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Environmental Management of Concentrated Animal Feeding Operations (CAFOs)
Clean and environmentally sound disposal of animal waste in the quantities that Concentrated Animal Feeding Operations (CAFOs) produce can only be described as a challenge. Designed to provide practical information, Environmental Management of Concentrated Animal Feeding Operations (CAFOs) covers the concepts and practices involved in the operation and maintenance of CAFOs, paying particular ...
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General Products, Chemical Specialties, and End Use Products
This section includes Volumes 15.01 and 15.09:Volume 15.01 Refractories; Activated Carbon; Advanced Ceramics Volume 15.02 Glass; Ceramic Whitewares Volume 15.03 Space Simulation; Aerospace and Aircraft; Composite Materials Volume 15.04 Soaps and Other Detergents; Polishes; Leather; Resilient Floor ...
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Wild birds and avian influenza. An introduction to applied field research and disease sampling techniques (En)
Series: FAO Animal Production and Health ManualsThe highly pathogenic avian influenza H5N1 strain has spread from domestic poultry to a large number of species of free-ranging wild birds, including non-migratory birds and migratory birds that can travel thousands of kilometres every year. The regular contact and interaction between poultry and wild birds has increased the urgency of understanding ...
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Pearl oyster health management. A manual (En)
The pearl oyster industry is a growing multibillion dollar sector of molluscan aquaculture. The end product of pearl farming, the pearl, is unique to this sector. Pearl production is entirely based upon health. The pearl itself is a product of the oyster's immune defences as a response to soft-tissue irritation. Today, most disease problems are caused by opportunistic pathogens taking advantage ...
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Global strategy for prevention and control of H5N1 highly pathogenic avian influenza, (The). March 2007 (En)
Although there remain serious gaps in knowledge, there has been an increased understanding of highly pathogenic avian influenza (HPAI) since the panzootic started in late 2003, and experience with various control approaches has allowed refinement of strategies at the global, regional and national levels. The revised global strategy presented here is based on the experience and lessons learned ...
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Wild bird highly pathogenic avian influenza sueveillance. Sample collection from healthy, sick and dead birds (En)
Series: FAO Animal Production and Health ManualsWaterfowl and shorebirds are considered to be the natural reservoirs for all avian influenza virus subtypes and, in general, most subtypes cause little or no diseases in wildlife. However, type A influenza has undergone a combination of genetic drifts and shifts that have resulted in the H5N1 AI virus strain causing morbidity and mortality in many ...
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